Jee, the lovely maven behind the blog Oh, How Civilized shares with us a fun and elegant way to add umami to any dish - by combining #MizubaMatcha and salt! Bring beautiful color to any dish (particularly, the sophisticated French combination of radishes and butter).
Ready for the fabulously easy recipe?
MATCHA (GREEN TEA) SALT
Combine salt and matcha. Done!
If we're going to make a matcha green tea cocktail, this is the first recipe we turn to: The Mizuba Matcha Gimlet.